Cawl Doreen Martin Ingredients  [Serves 2-3] 25g butter 2 sticks celery (thinly sliced) 2 carrots (peeled and cubed) 2 small leeks (sliced) 1 potato [peeled


Ffermio this week:

Daloni Metcalfe visits Aron Hughes who has built his farm from scratch.

[Read More]
Ffermio on Facebook Ffermio on Twitter Ffermio RSS feed
Get in touch with Ffemio
Market Prices